Fast, easy and tasty – this chicken parm recipe is quick and easy. Pounding the chicken thin helps it cook faster so you can have a great meal on the table in no time!
Recipes
I love recipes. I have a cookbook addiction and I probably get 6-7 cooking magazines every month. I love food, and I love great recipes. Here you’ll find some great options to put a quick meal on the table, or a great recipe for Sunday dinner or entertaining. I live in a fairly rural area, and our grocery stores don’t promote gourmand tastes. Simple ingredients, great and easy techniques, lead to fabulous meals. Give them a try and please feel free to leave a comment!
BBQ Dry Rub Recipe
I’m a big fan of Baby Back Ribs and Pulled Pork. I cant say I’ve every traveled anywhere that’s known for it’s BBQ like Memphis or Kansas City – but I do make a killer slab of ribs. In my opinion – ribs start with a good dry rub recipe. You decide if you want […]
Easy Potato Salad
This easy potato salad recipe was given to me by a very good friend and retired dairy farmer. She always had to cook for a crowd during harvest time. My church now uses this recipe as a “go to” recipe when we have large gatherings. It makes a huge batch but you can cut it […]
Tiramisu Iced Coffee
Great low-cal way to cool off and have something sweet in the evening. If you’re caffeine sensitive – be sure you use decaf instant coffee! TIP: Make the mixture ahead so that you just add the milk, vanilla and ice to 3 Tbsps of powder mixture! In an air tight container mix: ½ C. creamer […]
Fast and Yummy Vegetarian Chik’n Parmesan Sandwich
Yeah, you read that right – vegetarian chicken. Here’s the deal – I love the Boca Chicken and Spicy Chicken patties. They’re great for a quick lunch or dinner and lower in calories than one of those processed weird parts of the chicken breaded patties. This is a pic of the kind I like to […]
Roasted Kielbasa & Potatoes
Easy weeknight dinners are sometimes hard to come up with – so finding something that i steady fast, and thaws quickly – is important. Kielbasa is a great option because it thaws in the microwave quickly and truly only requires warming. Roasting or frying to get a crispy crust on your Kielbasa makes it better. […]