My husband fancies himself a coffee cake connoisseur – he pretty much loves anything that involves cake, cinnamon, and no frosting. Today I had plans to make cookies – but that process was vetoed in favor of my cinnamon ribbon coffee cake. I had to dig around to find the recipe I’d altered and adjusted […]
This is an Emeril Lagasse recipe that I found awhile ago but never posted. I had to adjust and there are a few typos here and there – so I decided to repost here to get it fixed up – and have it ready for next time I want to make it! I remember watching […]
90% of all red meat consumed in the US is factory farmed. Factory farms are all about profit, and not at all about compassion. Factory butchering operations are all about profit, and not one bit about humanely treating animals. It’s a disgusting, heartbreaking, gut-wrenching system of animal abuse – and every time we pick up […]
I have been wanting to try sesame noodles on meatless Monday for awhile. This week seemed like as good a Monday as any so I put it on the menu. I’m glad I planned ahead because my Sesame Oil was rancid and I had to pick up some new. Tip: Oils and spices do have […]
I am always on the lookout for low calorie, fast, simple, and tasty recipes – and this one is a winner. Fast, tasty, and flexible – use it to clean out the fridge and use up the odds and ends in your veggie drawer.
I have – over the years – had a love-dislike relationship with Elk and Venison from Colorado. It’s not the corn/grain fed venison of my youth in Minnesota, which I always thought was beef. My husband and son are both hunters, and last year we had TWO elk harvested within a week or so of […]