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Place a glass bowl over a saucepan with about 2 cups of water in it. Make sure the water doesnt touch the bottom of the bowl
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Pour the cream and the coffee granules into the glass bowl and whisk well
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When the cream starts to get warm, pour in the chocolate
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When the chocolate starts to melt, start whisking it into the cream
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keep whisking until the chocolate is completely melted
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Remove from heat and continue to whisk until the frosting is thickened.
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Eat with a spoon............I mean, put it on your cupcakes :)