Fast & Tasty BBQ Chicken Pizza

Author Carrie Hill


  • 2 Thin Pizza Crusts Ready to use (I like the Stonefire brand, but whatever you can get is great)
  • 2 Chicken Breasts boneless skinless are fast
  • 1 Cup BBQ Sauce use your favorite
  • 1/4 red onion sliced thin
  • 1/2 Cup shredded cheese cheddar or your favorite


  1. Butterfly chicken breasts and put them out on the grill. Butterflying them means slicing them in half horizontally so they cook faster
  2. When chicken breasts are done, remove from grill and place your pizza crusts on the grill - this will heat and crisp them up a bit - turn the heat WAYYY down or put them on a top rack
  3. Dice chicken breasts fairly small so they dont require super human bites
  4. Pull crusts from grill and spread liberally with your favorite BBQ sauce, I use about 1/2 to 3/4 cup on the base
  5. Sprinkle on your grilled chicken and onions
  6. Drizzle on the remainder of the BBQ Sauce & sprinkle on the cheese
  7. Put back on the grill for about 10 minutes until the crust is crunchy and the cheese is melted
  8. Enjoy!