Go Back
Print

Jalapeno Cheddar Crusty Bread

Author Carrie Hill

Ingredients

  • 3 C. Flour
  • 1 3/4 tsp. Salt
  • 1/2 tsp. Yeast
  • 1 C. Shredded Sharp Cheddar Cheese
  • 3 Tbps. Diced Pickled Jalapenos

Instructions

  1. In a large bowl combine the flour, salt, yeast and water and mix just slightly to combine
  2. Add in the cheese and Jalapenos and stir until just combined and the bread is shaggy
  3. Follow the instructions from the original No Knead Crusty Bread post for baking instructions.